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Patio Tapas and Beer

Boca Raton, FL

Chef Bryant Fajardo leads Patio Tapas and Beer with a passion shaped by his culinary training and years of learning from top industry talents. After graduating from Le Cordon Bleu in Los Angeles, he refined his craft alongside acclaimed chefs like Walter Menzke and José Andrés, where he discovered his love for Spanish cuisine. Today, he channels that experience into thoughtful, creative dishes that highlight both traditional and modern Spanish flavors—all served in an inviting, refined, European-inspired atmosphere.

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Patio Tapas and Beer