Barra Callao

North Miami Beach, FL

Peruvian cuisine is one of the most diverse in the world, blending Pre Inca, Inca, and Spanish influences in every dish. Led by Chef Anthony Verastegui, a pioneer in Miami’s Peruvian food movement, the menu brings bold flavors and culinary heritage to the table. From traditional favorites to modern twists, each plate is crafted with passion and authenticity. Discover why Peruvian food continues to captivate the hearts—and taste buds—of food lovers everywhere.

Phone

(305) 974-2815