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Buona

Chicago, IL

Buona is a family-run restaurant centered on the Italian beef tradition that has shaped its identity for decades. Its signature beef starts with hand-trimmed choice sirloin, seasoned and slow-roasted until the drippings become a naturally rich gravy. The meat is then sliced paper-thin and served on hand-cut Italian bread with classic toppings such as giardiniera and sweet peppers. The family has continued this original preparation since 1981, keeping the process free from preservatives and fillers.

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Buona
Buona — Chicago, IL | FavePage