Giordano's

Chicago, IL

Giordano’s is a pizza restaurant built around its signature stuffed deep-dish style, rooted in an Italian family recipe that dates back more than 200 years. The recipe was brought to Chicago by brothers Efren and Joseph Boglio, who opened the first Giordano’s in 1974. Its signature pie features a handmade double crust layered with Wisconsin mozzarella, carefully selected ingredients, and tomato sauce, creating the distinctive structure that has shaped the brand’s identity.

Phone

(312) 288-8783

Website

https://giordanos.com/locations/navy-pier/